- 1 cup light mayonnaise
- 1 env. vegetable soup mix
- 1 cup light sour cream
- 12 oz jar (mild or medium) salsa
-
- Combine mayonnaise, sour cream, soup mix & salsa in a bowl; mix
well. Cover and chill for two hours or longer. Serve with
assorted chips. Yield: 20 servings.
Gloria
Early