Mexican Chicken


bullet½ bag Doritos (regular size)
bullet3 T margarine
bullet2 cans Cream of Chicken soup (do not dilute)
bullet1 can boned chicken (1 cup)
bullet1 small jar Cheese Whiz
bullet½ small onion, chopped
bullet½ small can chopped green chilies
bulletSauté chilies and onions in margarine
bulletAdd soup & Cheese Whiz - melt together
bulletSpread chips in baking dish
bulletTop with chicken
bulletCover all with melted mixture
bulletBake at 350º about 20-30 minutes or until light brown


From The Kitchen Of:  Pansy Hundley  ~ Church of Christ, Allen, TX 

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