Mrs. Wright's Baked Corn

	1 large pkg. frozen corn
	1 Tblsp. salt
	1/2 cup flour
	1/2 cup sugar
	milk
	pepper Mix the first four ingredients well Pour into a buttered baking dish Cover with milk and sprinkle with pepper Bake at 350 degrees until thick Stir twice while baking Comment:  When I was a child in Olney, Texas, Mr. & Mrs. Wright ran a boarding house out of their home.  Mrs. Wright was a wonderful cook and welcomed the local business men to eat lunch with her boarders.  Her baked corn, hot rolls and stacked pies were among their favorites.

From the kitchen of: Lynne Hyman. 3rd & Temple Church of Christ,  Lubbock, Texas